Pasture raised 100% Iberico Shoulder Ham / Paleta de cebo de campo 100% Iberica (10-12 lbs)
Free range, 100% Iberico Shoulder (Paleta cebo de campo 100% Iberica)
This 100% Iberico Shoulder (Paleta de cebo de campo 100% Iberica) comes from the hind leg of the free range pigs fed on a grass and grain based diet. Cured for around 18-20 months.
Shoulders are smaller than hams (10-12 lbs), therefore it takes shorter to cured (around 2 years), and that is also the reason why they are more affordable than hams. In terms of quality, however, paleta has a concentration of flavor and juiciness as high as ham.
In this case, this shoulder is made from a 100% Iberico breed of pig (meaning both mother and father are 100% Iberico breed) that enjoys life outdoors, ranging freely in the “Dehesa”, the natural environment to the Iberico pig. It’s diet is based on grass, grains, roots and anything nature provides.
Free range, 100% Iberico Shoulder (Paleta cebo de campo 100% Iberica)
This 100% Iberico Shoulder (Paleta de cebo de campo 100% Iberica) comes from the hind leg of the free range pigs fed on a grass and grain based diet. Cured for around 18-20 months.
Shoulders are smaller than hams (10-12 lbs), therefore it takes shorter to cured (around 2 years), and that is also the reason why they are more affordable than hams. In terms of quality, however, paleta has a concentration of flavor and juiciness as high as ham.
In this case, this shoulder is made from a 100% Iberico breed of pig (meaning both mother and father are 100% Iberico breed) that enjoys life outdoors, ranging freely in the “Dehesa”, the natural environment to the Iberico pig. It’s diet is based on grass, grains, roots and anything nature provides.